Great, Easy Recipe

My friend Kim recently brought this dip to a Sunday school class picnic. I asked her for the recipe and wanted to share it because I just loved it, and it's easy, which I also love! It's great for parties, tailgating, or just to have around the house.

Black Bean Dip

2 cans Black Beans, drained and rinsed

1 can kernal corn drained

1 can petite diced tomatoes or Rotel, undrained (I recommend the Rotel)

1/4 - 1/3 cup balsamic vinegar (do it to taste)

1 Package Dry Salsa Seasoning mix (made by Concord), you can get it in the produce section at Brunos.

It is one of those recipes you can add stuff to, (cilantro, onions, green peppers) whatever you like.
Mix all ingredients and serve with your favorite chips.
Enjoy!